Giada De Laurentiis Recycles Childhood Recipes for Daughter
Have you ever wondered what celebrity chefs make for their children? For Giada De Laurentiis, she relies on foods from her childhood to help inspire her when cooking for 7 ½-month-old daughter Jade Marie. After an interview with Express Night Out, Giada shared that, "As soon as we get home, I’m going to make pastina [pasta shaped like baby stars] with butter and Parmesan. It’s what I ate as a baby." The Today contributor is currently traveling to help promote her cookbook Giada’s Kitchen: New Italian Favorites and Jade and husband Todd Thompson are right there alongside her.
"I have lots of help, especially from my husband … I’m working out less, and my sociallife has taken a backseat. That’s OK. Between work and Jade, there’s noplace I’d rather be."
Source: Express Night Out